For my own benefit and for that of readers, I hope to feature guest bloggers every once in awhile. Their perspectives on places I’ve never been (for the most part) will surely give me more reason to travel to those destinations. First up is a good friend of mine whom I traveled with all over Europe. Now he is living in Texas, but is giving us his take on his home state of Arizona, specifically in the Phoenix area. For more of Aaron’s writing, check out the Guild Review, where he is a prominent contributor.
Pilgrim’s Guide (PG): What do visitors put on the top of their list when they visit Phoenix?

Phoenix, AZ
Aaron (A): Phoenix is probably known first and foremost for the desert climate: it’s a blessing in the winter and a curse in the summer. Phoenix is built in the Salt River Valley, and so is surrounded by mountains, with a few even in the middle of town. The desert’s not for everyone, but it has a kind of austere beauty I find quite striking. Perhaps it was that beauty which drew Frank Lloyd Wright to Arizona, were he set up his winter school at Taliesin West, which has become an attraction itself.
PG: As a native, what is it that you think is unique in Arizona?
A: I definitely like hiking, and there are plenty of places to do it. The nation’s largest municipal park happens to be in Phoenix, covering the South Mountain range. I think I enjoy getting out into the desert because it reminds you just how much Phoenix has been carved out of the natural setting. In a certain sense, man was never meant to live here, and yet, 1,000 years ago the Hohokam Indians dug canals, built homes and established a civilization. Reborn from their ashes, we have now done the same. I find a sense of triumph about it, but also deep wonder, knowing that we are – and always will be – foreigners in this strange land.
PG: I always have to ask about the food – what is it that can’t be missed?
A: Folks from more stable demographics often fail to realize that few people are actually from Arizona; in my case, my parents came from Kansas and Nebraska. As a result, the best places to eat are probably not “Arizonan” food (though Indian fry bread is definitely worth trying if you find a chance). Honey Bear’s BBQ, with one location in Tempe and two in Phoenix, is a Tennessee-style barbecue of nearly legendary fame in the East Valley, and rightly so. In addition, north Tempe and the areas around Arizona State University are the most ethnically diverse in the state, and the eateries reflect it: Haji-Baba is a great example of the good, if not quite exquisite, ethnic food that can be found at reasonable prices.

St. Mary's Basilica, Phoenix
PG: Are there any historic churches, missions, landmarks etc..?
A: Arizona is historically Catholic, due to the Spanish and then Mexican presence, and Catholics continue to make up about a third of the population. The Franciscans built St. Mary’s Basilica in Phoenix and the All Saint’s Catholic Newman Center (originally also named St. Mary’s) in Tempe, both a little more than a century old; the chapel at Brophy College Preparatory, built by the Jesuits in 1928, is also worth seeing. Also, the Mormons have a strong role in the history of state, founding the city of Mesa, Tempe’s neighbor to the east; Mesa is home to a major Mormon temple, the seventh in operation, built in 1927.
PG: Finally, how long would you recommend that someone make a trip to AZ? Should they tie it in to seeing other states nearby?
A: Arizona, like other states out west, is quite large, so it takes several hours just to get from Phoenix to the edge of the state. If one likes road trips, Arizona may be visited on the way to or from California. However, it is probably more deserving of a visit all its own, with side trips to the Grand Canyon up north, Montezuma’s Castle (and the undervisited Montezuma’s Well!) a little closer to Phoenix or Mission San Xavier del Bac in the south.